VEGAN Sloppy joes

VEGAN Sloppy Joes

These are so simple and yummy!  In the crockpot or easily can be made on the stovetop in no time.  It may look like a lot of ingredients, but most are a tablespoon or teaspoon worth and you probably have most or all of them right there in your pantry, so try these goodies tonight.  If you like them, add a comment below and let us know.



VEGAN Sloppy Joes                 
 3 T palm sugar
1-2 T garlic powder
1-2 T onion powder
1 1/4 t chili powder
1 T cumin
1 t smoked paprika
3/4 t cinnamon
½ t salt
½ t parsley


14 oz. tomato sauce
1 T apple cider vinegar
2 T aminos (soy sauce)
1 15 oz. cans lentils,
drained and rinsed
1 15 oz. beans, drained and rinsed


Combine sugar and 8 spices in a bowl.   Add tomato sauce, vinegar and aminos to crockpot and mix well.  Add spice mixture to tomato sauce and mix well.  Add beans and lentils and stir.  Cook for about 4 hours on low, until the beans are cooked, but not mushy.  Serve on buns.







Enjoy!




8 comments:

  1. Found you on our FB blog group and I'm so happy I did. My oldest is vegetarian and decided to go fully vegan this summer. She's going to love this. We're subscribing via BlogLovin. :)

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  2. This is so cool! I love crockpot cooking. We're not vegan, but I think just changing up a few meals can broaden a kid's horizon and help mom and dad be healthier so I will enjoy seeing your recipes.

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    1. Thanks. It is always nice to have some variety in your life. ;)

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  3. Can this be frozen after its cooked?

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  4. Must try this! I have never had a real sloppy joe so wont be able to compare to anything but this just sounds delightful. and I am sure my baked bean addicted kids will LOVE this. No canned lentils but I am sure this would work just fine in a crock pot with dried ones.

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  5. I have never tried black lentils. For my chili I usually crumble chickpeas as my burger base. I wonder if these would give a more meatier taste?

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